Category Archives: Best Practices

Advice sheet on agro-ecological transition for plantain banana (Musa SP) in Cameroon

GeneralThe banana tree is a giant herb of the Musaceae family, of the Musa genus, of theEumusa section.There are nearly 150 different varieties of plantain that can be grouped into4 main types: French, False horns, Bastards and Horns.To grow harmoniously and produce good bunches, thebanana tree must be provided with nutrients that meet its needs, […]

Advice sheet on agro-ecological transition for cassava cultivation in Cameroon

GeneralThe intensification of modern industrialized agriculture is gradually leading to thedegradation of ecosystems, impacting food and nutritional security.In an effort to address this phenomenon, MINADER proposes to supportstakeholders (agricultural advisors and producers) by providing them with anadvice sheet to help them move towards a sustainable intensification modelthat addresses major environmental challenges and adaptation toclimate change. […]

Advice sheet on agro-ecological transition for the cultivation of Arabica coffee in Cameroon

Advice sheet on agro-ecological transition for the cultivation of Arabica coffee in Cameroon

General information The Government, through MINADER, is working to include Cameroonian coffee growing in the innovative dynamic of sustainable intensification of thecoffee orchard under the concept of agroecology.This support-advice sheet for agro-ecological transition is asource of inspiration for Coffee Growing Advisors, responsible for supporting (facilitation, training, communication) producers in the designand implementation of their Agroecological […]